Freshly prepared meals made from locally sourced ingredients, served in an intimate and tranquil setting.
Flavours of the Sandveld
Our dining celebrates Botswana’s heritage, prepared with care by our culinary team and served in unforgettable settings.
Roo La Tau Restaurant
The heart of Shumbalala dining. Here, every meal is an experience — from hearty breakfasts with fresh fruits and cheeses, to à la carte dinners that showcase local ingredients with international flair.
Dinner Under the Stars at the Boma
For a true taste of Botswana, gather at the boma — an open-air dining circle under a sky filled with stars. Guests enjoy dinner with storytelling, music, and the crackle of the fire make it an evening to remember.
Other Signature Experiences
Bush Picnics & Outdoor Lunches – Immersive dining in the wild.
Sip & Paint – Sunset creativity paired with curated menus.
Campfire Evenings – Traditional cuisine, music, and fireside connection.
Celebrations – Bespoke setups for anniversaries, birthdays, and milestones.